Eser 10

“Eser” is the Hebrew word for the number “ten” and often it is used to describe something exceptionally good.

The 3 well-known chefs who opened Eser 10 had this in mind when they had the idea of opening a unique restaurant in Tel-Aviv that serves great meat along with seafood and home-made salads.

The menu is full of starters and little appetizers to choose from, but don’t miss the baked Camembert pastry with garlic jam, or the scallops and shrimps with crab sauce and blue cheese.

Eser 10 is situated on Carlebach Street in central Tel Aviv and boasts an unpretentious, intimate space and a warm décor.